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Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov. This institution is an equal opportunity provider.
Breakfast Menu
Lunch Menu
Cafeteria Staff
  • Roslyn Bell
    Food Services Manager

    rbell@taliaferro.k12.ga.us

  • Josephine Chapman
    Food Services Assistant
  • Darlene Moore
    Food Services Assistant
Information
Ice Cream
Breakfast & Lunch Info

Breakfast

OFFER VS SERVE

 All students must choose at least 3 items

May decline 1 item

 For best nutrition choose all 4.

 MENUS SUBJECT TO CHANGE WITHOUT NOTICE.

Lunch

OFFER VS SERVE

GRADES 4-12

 Choose at lease 3 food groups

…at least ½ cup fruit or ½ cup of vegetables

For best nutrition, choose all 5.

Salad is offered as a vegetable choice.

Chef salad is offered as a entree choice

PBJ is offered as an additional choice ONLY for the high school

Menus subject to change without notice.